Ripon, WI
Production Supervisor
We are seeking a proactive and detail-oriented Production Supervisor to oversee daily operations on the production floor in a fast-paced food manufacturing facility. The successful candidate will be a critical leader, responsible for supervising production staff, ensuring strict compliance with safety and food quality standards, achieving challenging production goals, and driving continuous improvement initiatives.
Position – Production Supervisor
Job Location – Ripon, WI
Starting Date – ASAP
Employment Term – Temp to hire/Direct Hire
Employment Type – Full time
Work Hours (Shift) – 1st shift – 12 hour shifts
Starting Pay – $70 to $80K per year
Benefits – Medical, Vision, Dental, 401(K), Paid Vacation, Paid Holidays, Referral Bonus
Required Education – High School Diploma/GED
Required Experience – At least 3 years of experience in a leadership role
The Production Supervisor will be responsible for a variety of tasks crucial to the success of our operation, including:
Production Management and Efficiency
- Supervise daily production activities to ensure efficiency, high quality, and timely execution of manufacturing schedules.
- Maintain accurate records of production metrics, downtime, and material usage.
- Coordinate effectively with Quality Assurance/Quality Control (QA/QC), Maintenance, and Supply Chain departments to swiftly resolve production issues and optimize workflow.
Team Leadership and Development
- Train, lead, and motivate a diverse production staff to consistently achieve performance targets and uphold the highest safety and quality standards.
- Manage employee schedules, timekeeping, and conduct timely performance evaluations.
- Support and enforce all company policies related to safety, sanitation, and workplace conduct.
Quality, Safety, and Compliance
- Monitor and maintain strict compliance with Good Manufacturing Practices (GMPs), food safety regulations, and all company policies.
- Conduct regular inspections of equipment and workstations to ensure safety and operational efficiency.
- Assist in implementing and sustaining Continuous Improvement (CI) initiatives including lean manufacturing, 5S, and waste reduction efforts.
Experience
- Minimum of three (3) years of supervisory experience in food manufacturing or a related production environment.
- Experience operating and managing both automated and semi-automated production lines.
- Familiarity with preventive maintenance programs and basic troubleshooting of production equipment.
Key Competencies
- Strong understanding of HACCP, GMP, and food safety regulations.
- Proven leadership skills with the ability to coach, develop, and inspire a diverse team.
- Excellent communication, problem-solving, and organizational skills.
- Familiarity with production systems, Key Performance Indicators (KPIs), and inventory management.
- Proficiency in Microsoft Office; experience with ERP or MES systems is a plus.
- Ability to work flexible hours, shifts, and weekends as business needs require.
Please send your resume to fonddulac@seekcareers.com. Call/text 920-924-7886 or apply online at www.seekcareers.com.
Keywords: production supervisor, leadership, food production
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