Blenders

Order Type : Temp

Position Overview: Assist the Blending Operator 11, gaining entry-level knowledge of equipment and process, learning how to perform basic setup, adjustments, mixing, and breakdown on a specific machine. Position Description: - Shadow and learn how to run a specific machine and acquire knowledge of basic operations for other machines and equipment. All job responsibilities will be supervised by a Blending Operator II or higher. - Acquire knowledge and skills needed to assemble and disassemble a specific machine as well as basic operations of other machines and equipment. - Formulate raw materials into finished bulk by following specific Batch Manufacturing Procedures (BMP's). - Ensure the bulk product meets all Quality specifications and is produced in a timely manner based on the production plan/schedule. - Monitor blending equipment according to the specifications of components and blend amounts. - Control valves, pumps, speed, and temperatures in accordance with industry standards for blending. - Adhere to established testing procedures and provide required samples. - Execute minor adjustments and perform troubleshooting as needed. - Using Good Documentation Practices (GDP), ensure all paperwork is filled out in a clear, legible, and accurate format. Ensure all required information is documented in accordance with SOP's. - Adhere to all Company Policies, Standard Operating Procedures (SOPs), and Good Manufacturing - Practices (cGMPs) to produce a quality good that can be safely delivered to our customers. - Follow all required work safety practices. This would include wearing all the required Personal Protective Equipment (PPE) in designated areas, confined space safety, safe chemical handling, fall restraints, etc. - Maintain a clean, sanitary, and safe work environment. - Perform other duties as assigned. Position Requirements: - High School Diploma or equivalent required. - Must be able to lift 50 lbs. - Experience within the food and beverage industry is preferred - Possess and display an aptitude for working on mechanical equipment. - Acceptance of direction and supervision with the ability to learn quickly. - Skill in organization prioritization, and attention to detail. - Effective verbal communication skills, being fluent and proficient in the English language. (Bilingual is a plus). - Must be able to work in an environment where you are exposed to sensitive food ingredients and allergens. - Work well in a fast-paced and always-changing manufacturing environment. - Possess basic math skills including counting, addition, subtraction, multiplication, and division in all units of measure, using whole numbers, -common fractions, and decimals. - Willing to work flexible hours including overtime, weekends, and holidays. - Required to pass all pre-employment screens (including drug, background, and criminal Checks)