New London, WI
Food Service Specialist
Our New London non profit client is looking for a reliable and "passionate about food" cook.
Job Location – New London, WI
Starting Date – Immediate
Employment Term – Regular
Employment Type – Part time
Work Hours (Shift) – 1st Shift
Starting Pay – $15 to $19 per hour
Required Experience – Prior cooking experience is helpful
The Food Service Specialist provides food for staff, students, and guests by preparing and distributing meals and snacks. The ideal candidate will be responsible for preparing a variety of food items, including meats, fish, poultry, gravies, cereals, soups, and vegetables
Responsibilities
Prepare and cook a variety of foods by following a menu
Serve food to staff and guests.
Maintain a clean and safe environment by following sanitation requirements and safety procedures
Contribute to the team effort by performing other duties as assigned
Qualifications
Ability to handle long periods of time on feet, frequent bending, and lifting up to 20 lbs
Ability to plan, organize, and set priorities
Willingness to support special events that may be scheduled outside of normal working hours
Possess skills in communication, critical thinking, and job knowledge
Please send your resume to Branch@seekcareers.com. Call/text 920-954-1566 or apply online at www.seekcareers.com.
Keywords: Food Service, Cook, Chef, Kitchen Staff, Food Preparation, Food Production
About SEEK Careers/Staffing
You are a person with unique skills, experience and education. When you want to be heard and when you want to be matched with great career opportunities that are right for you, you can count on SEEK Careers/Staffing, Inc. Since 1971, our professional staffing consultants have been Servicing Your Success®. You’ll find that the process is thorough and that your experience is personalized.
SEEK Careers/Staffing is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status, national origin, disability or handicap, genetic, military status or any other basis prohibited by federal, state, or local law.
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